Changing Lives with Good Jobs in the Hospitality Industry

Become a certified Line Cook through our 8-week apprenticeship program, which offers quality classroom instruction from industry professionals, along with practical, hands on experience for culinary positions in a variety of kitchens at hotels, restaurants, and airport concessions.

Become a certified Room Attendant through our 5-week apprenticeship program that prepares participants for housekeeping positions in upscale hotels throughout Los Angeles and Orange County.

Learn the basics of customer service and safe food handling for entry-level positions at the Los Angeles International Airport (LAX) including: server, host, cashier, fast food attendant, utility worker and busser. This is a great starting point for those interested in hospitality careers!

Learn American workplace culture, conversational ESL and technical skills for entry-level position at the Los Angeles International Airport (LAX) as well as hotels. Students will receive assistance with resume writing and interview skills to help build their confidence to get a job.